Our

Beverage packages

The tour price covers full board with free coffee, tea and water with meals.
Additional drinks can be ordered from an extensive menu.

Two all-inclusive options are available on request.
In the case of double occupancy, the packages can only be booked for both cabin guests at any bar on embarkation day. If you want to avoid queuing, you can order the packages when you book your cabin.

Subject to change without notice.

Package

Classic


33€ per day & guest

  • Open house wines by the glass (white, rose and red)
  • Open house sparkling wine by the glass
  • Port wine, Madeira wine and sherry
  • Draft and bottled beers, non-alcoholic beer (except Guinness and Somersby Cider)
  • All non-alcoholic cocktails
  • Aperitif (Aperol Spritz/Orange, Campari Soda/Orange)
  • All open non-alcoholic drinks (juices and soft drinks)
  • Mineral water and still water
  • Filter coffee, cappuccino, espresso, hot chocolate and tea, available in the “Dome”, “Capuccino’s”, “Blue Room” and “Ocean Bar”
Package

Premium


53€ per day & guest

  • All Classic drinks package services and additionally:
  • Crémant in a glass
  • Guinness bottle and Somersby Cider bottle)
  • All cocktails (with alcohol)
  • San Pellegrino mineral water
  • Premium mixer (e.g. Fever Tree Tonic Water Elderflower and Tonic 1724)
  • Various scotch and whisky (e.g. Chivas Regal 12 Years, Jack DanieI’s Old No. 7)
  • Various gin (e.g. Bombay Star, Tanqueray 10 and Hendrick’s)
  • Various vodkas (e.g. Stolichnaya, Absolut Citron, Belvedere, Ketel One, Grey Goose)
  • Various types of rum (e.g. Havana Club Anejo, Mount Gay, Pyrat XO)
  • Reserve and Sagatiba Pura Cachaca)
  • Various tequilas (e.g. Jose Cuervo Silver and Gold, Patron Silver and Anejo and Don Julio Anejo)
  • Various brandies and cognacs (e.g. Armagnac Cles des Ducs, Calvados. Grappa Alexander Cru and Hennessy VSOP)
  • Various fruit brandies (raspberry brandy, cherry brandy, Mirabell, fruit brandy and Williams pear)
  • Various liqueurs (e.g. Amaretto, Bailey’s, Frangelico, Galliano, Kahlua and Limoncello)
  • Various bitters (Fernet Branca, Jägermeister)
  • Various vermouths (e.g. Dubonnet aperitif and Martini Bianco/Rosso)
  • Aquavit (Bommerlunder, Loiten’s line)